Braun and Son LLC. is an established resource in the food safety, manufacturing and processing industry. We utilize our knowledge and expertise in these fields to provide unmatched service and attention to detail. Founder, Dov Braun, has a varied food industry background that spans over 20 years. His knowledge of production and manufacturing allows him to provide services that will keep production running smoothly while maintaining food safety standards.

We are PCQI, USDA HACCP, Seafood HACCP, and retail HACCP certified, as well as a registered for implementing SQF systems and we have a proven track record getting approvals from the USDA, as well as from state-level Agriculture Departments and local Health Departments, and helping our clients obtain third party certifications. Our plans have also had a high success rate for meeting USDA and FDA requirements. 

And, we did this all with a smile, because at Braun and Son we love what we do.